Lunch
Lunch Menu
Please note: checks can be split a maximum of 4 ways per party. Parties of 6 or more will be subject to a 24% gratuity
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Antipasti & Insalate
evoo, balsamic, maldon salt
gala apples, walnuts, prosciutto crisp, goat cheese spread, apple cider vinaigrette
soup of the day
grilled chicken breast, oregon bleu cheese, blistered cherry tomatoes, bacon, boiled egg, avocados
mussels, shallots, white wine, n’duja, gremolata
pinenuts, sultana, roasted cherry tomatoes, nicoise olives, lemon wine sauce
romaine, grana, anchovy, grilled lemon, house croutons
fresh mozzarella cheese, eggplant, tomato, vincotto, olives, evoo, pistou
Proteine/Add - Ons
Pasta
wild boar ragu, red wine, mirepoix, rosemary, sage, parmesan
fried zucchini, roasted cherry tomatoes, pecorino, lemon butter sauce
grilled chicken, spaghetti, cream, parmesan, tarragon
prawns, garlic, white wine, butter, roasted cherry tomatoes
eggplants, tomato sauce, parmigiano, bechamel, basil
porcini stuffed ravioli, wild mushrooms, tarragon creamy sauce, blue cheese
vegetarian risotto, butternut squash, wild chanterelle & oyster mushrooms, butter, parmesan
Panini
roasted tomatoes, sliced avocado, swiss, red onions, sliced pickles
served with fries
beecher’s flagship & boursin, basil, flame-grilled como, cream tomato bisque
served with tomato soup
bibb lettuce, cheddar, tomatoes, red onion, roasted garlic aioli
served with fries
corned beef, swiss cheese,sauerkraut, louie sauce
served with fries
Caffe + Bevande
Cocktail Menu
Full cocktail menu and wine list available in STELLA.’s beverage book