8AM-2PM

BRUNCH

Parfait

Granola, yogurt, fresh berries     9.00

Steel-cut Oats

Brown sugar, cinnamon, apples, raisins     9.00

Two Eggs* & Choice of Meat

Two eggs any style, choice of Bacon or sausage, roasted red potatoes     12.50

French Toast

Macrina Brioche bread, Grand Marnier - caramel syrup, fresh orange, powdered sugar      13.00

Lox & Bagels*

House-cured gravlox, onions, tomatoes, capers, cream cheese     14.50

Corned Beef Hash*

House-made shredded corned beef, peppers, two eggs any style, hollandaise, roasted red potatoes     13.50

2 Egg Daily Scramble

Ask your server about today’s offering, roasted red potatoes     14.00

Continental

Pastries, juice, fresh fruit, fresh brewed coffee     15.00

Classic Eggs Benedict

Canadian bacon, hollandaise, English muffin, roasted red potatoes     14.00

Salmon Benedict

Smoked salmon, hollandaise, English muffin, roasted red potatoes     17.00

Belgian Malted Waffle

Fresh seasonal berries, honey whipped cream     13.00

3 Egg Omelet – Build Your Own

Choices of ham, bacon, sausage, peppers, onions, cheese, tomatoes, mushroom, roasted red potatoes     15.00

Quiche Florentine

Fresh spinach, Swiss cheese, tomato, mushrooms, sour cream, fresh baked croissant     12.50

Grilled Cheese

Beecher's Flagship cheddar cheese, grilled brioche, choice of tomato soup or mixed greens salad     13.00

Classic Club

Whole wheat bread, turkey, bacon, lettuce, tomato, avocado, Swiss and cheddar, mustard-mayonnaise     14.50

½ lb. “Hunt’s” Burger*

Morning Star Farm grass fed Angus beef with Huntsman cheese, bacon and French fries     15.00

S.B.L.T.*

Salmon, bacon, lettuce, tomato, capers, mustard-mayonnaise, grilled sourdough, mixed greens     15.00

Classic Rueben

Marble rye bread, thinly sliced pastrami, aged Swiss cheese, sauerkraut, Thousand Island, French fries     14.50

Seafood Salad – Entrée size

Chopped Romaine, crab, shrimp and fin fish, tomatoes, onions, cucumber, mango, tarragon dressing     19.00

eak Salad* – Entrée size

Fresh Spring greens, cherry tomato, grilled onions, bleu cheese, balsamic vinaigrette     20.00

SIDES

Fresh Seasonal Fruit     6.00

Egg - any style      4.00

Assorted cold cereals     3.00

English Muffin, bagel, croissant     3.00

Rustic, sourdough or wheat toast     3.00

Bacon, sausage links or Canadian bacon     6.00

BEVERAGES

Juice     4.00

Tea Selection     4.00

Café Vita Coffee and Espresso     3.00   /   4.00

*Consuming raw or undercooked meats, seafood and poultry may pose health risks.